Here are the grinds I made from the jigs I made in the last post. You may notice that the bevels are much more steep and less blunt than on the last knife. It will likely make a better slicing blade.

Also, After sifting through stains to use for the previous knife's handle I settled from a choice recommended by www.bladeforums.com, tung oil. Fortunately we had a can in the wood shop.

I ended up applying the stain three times over. It looks outstanding but the finish will eventually wear off and need to be re applied.